BEACH PLUM FARM
KITCHEN SAMPLE MENU
WEEKLY HARVEST
Ricotta & Radishes
Sourdough, Olive Oil, Everything Spice
11
Sourdough, Olive Oil, Everything Spice
11
BBQ Heirloom Carrots
BBQ Spice, Ranch Dressing, Pepitas
11
BBQ Spice, Ranch Dressing, Pepitas
11
Winter Greens Salad
Orange, Chard, Fennel, Citrus Vinaigrette
10
Orange, Chard, Fennel, Citrus Vinaigrette
10
BEACH PLUM FARM EGGS
Egg & Cheese
Two Over-Easy Eggs, Vermont Cheddar, Brioche
{add sausage or bacon +4}
9
Two Over-Easy Eggs, Vermont Cheddar, Brioche
{add sausage or bacon +4}
9
Frittata
Ham, Onion, Vermont Cheddar
Or
Spinach & Olde Chatham Creamery Goat Cheese
12
Ham, Onion, Vermont Cheddar
Or
Spinach & Olde Chatham Creamery Goat Cheese
12
MARKET MENU
Italian Sausage on a Roll
Peppers & Onions, Tomato Jam
12
Peppers & Onions, Tomato Jam
12
Ham Sammy
Smoked Ham, Swiss, Fennel Mostarda, Whole Wheat
15
Smoked Ham, Swiss, Fennel Mostarda, Whole Wheat
15
BBQ Pulled Pork Sandwich
Roasted Pork Shoulder, Pickles, Martin’s Potato Roll
15
Roasted Pork Shoulder, Pickles, Martin’s Potato Roll
15
Orwasher’s Everything Bagel
Herby Egg Salad, Veggie & Dill Cream Cheese, Winter Mixed Greens
9
Herby Egg Salad, Veggie & Dill Cream Cheese, Winter Mixed Greens
9
Fried Potatoes
Pepper & Onion Relish
6
Pepper & Onion Relish
6